Artisanal Roman pizza & focaccia from a roaming food truck
Bring Rome to your next gathering.
Rome-n Focaccia rolls up with a wood-fired experience your guests won’t forget—crispy Roman-style pizza al taglio, pillowy focaccia, and seasonal sides baked fresh on-site.
Book a free 15-minute menu planning call and we’ll help you design the perfect spread for birthdays, backyard parties, corporate happy hours, and more.
Free menu planning consult
Tell us about your event and we’ll send a tailored menu and quote within 24 hours.
We typically respond in a few hours during the day.
Trusted for intimate backyard dinners, milestone birthdays, and laid-back corporate events across the city.
Roman-style pizza, baked where the party is.
Our truck is a tiny slice of Rome on wheels. We specialize in pizza al taglio—rectangular pies with airy, slow-fermented dough—plus golden focaccia, seasonal toppings, and dessert bites.
We arrive, fire up, and serve your guests hot slices from the window. No chafing dishes, no stress—just the smell of fresh-baked dough and everyone crowding around the truck.
- Events from 2 to 4 hours of service
- Customizable menus for dietary needs
- We handle setup, service, and cleanup
“Our guests are still talking about the potato & rosemary focaccia. The truck made our backyard feel like a Roman street.”
— Sofia, 40th birthday host
Sample menus
Curated packages, tailored on your call.
Start with one of our popular combinations, then customize toppings, quantities, and dietary options during your free consultation.
Backyard Aperitivo
Light, graze-friendly menu for casual gatherings.
- 3 seasonal pizza al taglio options
- Sliced focaccia board
- Marinated olives & seasonal salad
Ideal for 25–60 guests.
Celebration Feast
Our most popular package for birthdays and milestones.
- 4–5 pizza al taglio varieties
- Focaccia, seasonal sides & dessert bites
- Gluten-free and vegan options on request
Ideal for 40–100 guests.
Office Lunch Drop-In
Fast, efficient service for teams that want something better than pizza boxes.
- Individual slices or buffet-style service
- Mix of classic and chef’s special pies
- Coffee & dessert add-ons available
Ideal for 30–150 guests.
How it works
From quick call to hot slices in three simple steps.
We handle the details so you can actually enjoy your own event.
1. Free consult
Share your date, guest count, vibe, and any dietary needs. We’ll suggest menus and timing on a 15-minute call or via email.
2. Custom menu & quote
Within 24 hours you’ll receive a detailed proposal with menu, pricing, and logistics. Approve it with a simple e-sign and deposit.
3. We roll up & bake
Our team arrives early, sets up the truck, and serves your guests hot slices right from the oven window. When we leave, your space is as clean as we found it.
Ready to check your date?
Share a few details and we’ll confirm availability and pricing with no obligation.
Events we love
From backyard birthdays to late-night wedding slices.
Our truck fits comfortably in driveways, courtyards, parking lots, and private venues. All we need is a relatively flat spot to park and bake.
- Birthdays, graduations, and anniversaries
- Rehearsal dinners and late-night wedding snacks
- Corporate happy hours and office lunches
- Neighborhood block parties and school events
Unsure if your space will work? Use your free consultation to ask about access, parking, and power—our team has solutions for tricky setups.
Quick availability check
We book up fast for spring and fall weekends. If your event is within the next 8 weeks, mention it so we can prioritize your request.
No payment needed to chat.
Book your free consultation
Tell us about your event—we’ll handle the menu.
Fill out the form below and we’ll reach out within one business day to confirm a time and share initial ideas.
We respect your inbox—no spam, just a confirmation and a few menu ideas.
What to include
- Event date (or a rough window)
- Estimated guest count
- Location / neighborhood
- Occasion (birthday, wedding, office, etc.)
- Any dietary restrictions we should know
Typical catering minimum starts around $X depending on date and location—we’ll confirm on your call.
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Questions about Rome-n Focaccia catering
If you don’t see your question here, just ask during your free consultation—there’s usually a way to make it work.
Need a quick answer now? Include your question in the notes when you request your consult and we’ll cover it first.
How far in advance should I book the food truck?
For weekend events between April and October, we recommend reaching out 6–10 weeks in advance. That said, cancellations happen—we’re happy to check your date even if it’s just a couple of weeks away.
What areas do you serve?
We primarily serve the greater local metro area and nearby suburbs. For events more than ~30 minutes away, a small travel fee may apply. Share your address during the consultation and we’ll confirm availability and any travel costs.
Can you accommodate vegan, vegetarian, or gluten-free guests?
Yes. We regularly build menus that include fully vegan pizzas, vegetarian options, and gluten-free crusts for a portion of your guests. During your consult we’ll ask for a rough count so we can plan properly.
What do you need from my venue or home?
A relatively flat parking spot for the truck, access for our vehicle to enter and exit, and ideally a nearby standard power outlet. If power is tricky, we can bring our own solution—just mention this during your call.
What is your pricing like?
Pricing depends on guest count, menu selection, service duration, and distance. Most events fall within a predictable range, and we’ll share a clear quote with no hidden fees after your free consultation.
Let’s make your event smell like fresh-baked focaccia.
Book a free 15-minute consultation and we’ll design a menu your guests will still be talking about next year.
No obligation, no hard sell—just real numbers, menu ideas, and whether we’re the right fit.
Most consults happen within 1–2 business days.